Better Baked Beans

These Better Baked Beans take a classic dish to a whole new level of flavour. With two cans of baked beans as the base, they’re enhanced by the sweetness of chopped onion, syrup, and brown sugar, creating a deliciously rich taste. A splash of ketchup and a hint of prepared yellow mustard add depth and tang, while crispy bacon slices lend a savoury crunch that perfectly complements the beans. This dish is ideal for barbecues, potlucks, or cosy family dinners—sure to be a hit at any gathering!

Ingredients

2 cans baked beans
1 small onion chopped
3 tablespoons syrup
2 tablespoons brown sugar
2 tablespoons ketchup
2 teaspoons prepared yellow mustard
4 slices bacon

Directions

Step 1:
Preheat oven to 175°C
Step 2:
Stir together baked beans, onion, syrup, brown sugar, ketchup & mustard in a large bowl.
Step 3:
Pour into a 9×13 inch baking dish. Lay bacon slices across the top.
Step 4:
Bake in the pre-heated oven until the bacon is browned & the beans have thickened (35-40 mins).
Bake until cheddar melts.